Benson Hill, Inc. engages in the provision of food technology business. It operates through the following segments: Fresh and Ingredients. The Fresh segment is focused on growing, packing and selling fresh produce products to major retail and food service customers. The Ingredients segment is focused on commercializing soybean and yellow pea products, including soy-based specialty vegetable oils, aquaculture and animal feed, and ultra-high protein soy-based ingredients that have the potential to eliminate costly water and energy intensive processing associated with producing products for the food and feed markets, alleviating supply constraints to help bring plant-based proteins to scale. The company was founded in 2012 and is headquartered in Evanston, IL.